BIOVEDIKA Ceylon Cinnamon Powder | Sri Lankan Dalchini Powder (75 Gm)
Cinnamon is the perfect spice with a distinct flavour used in Indian and international cuisines.
Cinnamon has shown an amazing ability to stop medication-resistant yeast infections No pesticides, no harmful chemicals, colour or polish, advance cold grinding technique.
Ceylon cinnamon, known as “true cinnamon”, is the purest form of cinnamon. Our Premium Quality Ceylon Cinnamon powder is finely grounded from Ceylon cinnamon, handpicked from the fields in Sri Lanka.
Its sweeter and delicate flavor is perfect for any type of cuisine and tea with positive medical benefits.
Ingredients: Ceylon Cinnamon Powder. Storage: Keep in a cool and dry place.
It’s highly pliable in terms of flavour profile and is used to elevate both savoury and sweet dishes to impart depth and richness to food.
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